 |
BBQ or Ginger Glazed Meatballs:
|
$90.00 |
|
Assorted Baked Wings:
|
$90.00 |
|
Crab Stuffed Mushrooms:
|
$98.00 |
|
Spinach and Artichoke Dip with Tortilla Chips and
French Bread:
|
$70.00 |
|
Beef Wellingtons:
|
$165.00 |
|
Thai Chicken Skewers:
|
$85.00 |
|
Spanikopita:
|
$125.00 |
|
Coconut Chicken:
|
$90.00 |
|
Coconut Shrimp:
|
$135.00 |
|
Mini Chicken Quesadillas (Vegetarian option available):
|
$100.00 |
|
Mini Assorted Quiche:
|
$125.00 |
|
Bacon Wrapped Scallops:
|
market price |
|
Sun-Dried Tomato Bruschetta:
|
$100.00 |
|
Mini Redskin Potato Skins:
|
$125.00 |
|
Asian Potstickers:
|
$125.00 |
|
Roasted Eggplant Bruschetta:
|
$125.00 |
|
Vegetable Display:
|
$95.00 |
|
Fruit Display:
|
$125.00 |
|
Cheese and Cracker Display:
|
$120.00 |
|
Grand Trio:
|
$240.00 |
|
Add Small Chocolate Fountain to Grand Trio:
|
$125.00 |
|
Add Chocolate Fountain Dippers:
|
$87.50
|
|
choice of three |
|
Fabulous Fruit Tree (minimum 100 guests):
|
$350.00 |
|
Adding small chocolate fountain to fruit tree with 2
dippers (minimum of 100):
|
$300.00 |
|
Portabella Mushroom Ravioli:
|
$135.00 |
|
Maple Glazed Pork Monte Cristo:
|
$175.00 |
|
Caribbean Jerk Chicken Skewers:
|
$85.00 |
|
Fingerling Potatoes with Toppings:
|
$125.00 |
|
Wild Mushroom Pastry:
|
$175.00 |
|
Shrimp Shooters:
|
$2.00 EACH
|
